Lahsun Chutney

I tasted this chutney from my roomie a few years ago, she used to get it in small zip lock bags and it used to disappear in no time. I got the recipe from Janhavi’s ( The roomie )mom… she is an amazing cook.. and we had the best food when we visited them in…

Raw/green tomato chutney

I tasted this beautifully tangy chutney when one of my colleague brought it in her lunch box… it had the sour n hot taste… I immediately asked her for the recipe… but sadly, she dint know all the ingredients… all she could say was it is made of green tomatoes… so my vigorous search on…

Puliyogare / Tamarind rice

In southern India any festival is incomplete without this dish. It is one of those dishes which is very frequently served in many temples as an offering/ prasadam. It is a spicy tangy preparation and is widely eaten as a breakfast too. It is very popular in Tamil and Telugu households… Tamarind – ¾ cupJaggery…

Chili Idly

Chili idly (Serves 3) This was a regular lunch box option when I was in college. As I never like idlys much, mom dint have an option but to search for a better option whenever she made idlys. So she came up with this idea and it was a huge hit.. not only at home…

Baked Oatmeal with Apple Compote

I am posting this recipe for the event called ‘wholesome wholegrain cooking’ hosted by Monika Manchanda @ http://sinamontales.wordpress.com/ see this link for the event announcement http://sinamontales.wordpress.com/2011/08/02/eevnt-announcement-wwc-oats-in-baking/ and originally started by Sanjeeta @ http://litebite.in/. Find the event details @ http://litebite.in/event-wwc/ This recipe is an absolute no brainer ! and this is a real treat for people…